Male kois have a high demand, but there are many other options, and one that comes to mind is Koi Betta.
This fish is a favorite of many sushi chefs and sushi aficionados for its tenderness and flavor.
The white fleshy fish is usually available at sushi restaurants, but its best known for its appearance at a popular Japanese sushi restaurant in Osaka.
If you’re lucky enough to have one, you can order it online from a variety of Japanese restaurants.
Its price tag is higher than Koi for Sale, but the price difference is not as large as Koi, so its a better option for people looking to purchase one for their own sushi table.
The catch of Koi betta is that it is one of the easiest to catch, but not for everyone.
It can be caught in just a few hours in a small pond, so if you’re willing to risk it for a chance at a better quality fish, then you may want to give Koi a try.
You can find Koi bets in many Asian markets and its sold at restaurants around the world, but it has to be caught within a few weeks of the day of its purchase.
You might want to consider buying a small quantity of Kois for the fish, or if you don’t want to go the whole hog and want to keep it as an experiment, you could order them online for less.
A small quantity is better than a large one, but if you can’t afford to buy a lot of Koias for yourself, then buying Koi from a sushi restaurant is a good option.
This article was originally published by Forbes and was reprinted with permission.